原味雞肉燒賣 6粒

主要成份：雞肉、蝦、冬菇、豬肥肉、芝麻調味油、鹽、糖、胡椒粉、增味劑E621、豬油 ﹑馬鈴薯澱粉﹑調味劑(谷氨酸钠)、食品添加劑(碳酸鉀)、碳酸鉀

Main Ingredients: Chicken, shrimp, mushroom, pork, sesame oil ,salt, sugar, pepper, food additive E621, lard, Potato Starch, flavoring agent (monosodium glutamate), potassium carbonate, baking soda

含有麩質的穀類、芝麻、大豆、雞肉。生產此食品的廠房亦處理蝦、蟹、雞蛋、奶類及奶類製品。

Cereals, sesame, soya bean and chicken contain gluten. Produced in a factory where shrimp, crab, egg, milk and milk products are also handled.

生產商 ：延記點心有限公司

Manufacturer: The Yin Restaurant Limited

地址：觀塘成業街16-17號成運工業大廈4樓21室

Address:Sing Win Factory Building Room 21, 4/F

香港製造

Made in Hong Kong

儲藏方法：冷藏於攝氏-18度

Storage: Freeze at -18 or below

此日期前最佳：印在包裝上（DD/MM/YY)

Best before: (DD/MM/YY) On the package

煮食方法: ：在解凍本產品後，以大火蒸煮約10~15分鐘，即可食用。 時間只供參考，因應個別情況而異。

Defrost the product and steam for 10 to 15 minutes. The time is for reference only and depends on individual circumstances.

圖片只供參考，一切以實物為準

The picture is for reference only. The real object should be considered as final